Harry Holding is a garden designer and the founder of Harry Holding Studio. His first RHS Chelsea Flower Show garden in 2023 was over 80 percent edible and won the People's Choice Aw...
Rachel de Thample is the head fermenter at River Cottage in Devon, where she teaches fermentation and gut health courses. She has worked in food, health and sustainability for more t...
Jack Algiere is Advisor and Chief Agroecology Officer at Stone Barns Center in the Hudson Valley, where he was the first employee back in 2003, when the place was a cattle operation ...
Franco Fubini is the founder and CEO of Natoora, a produce supplier built entirely around flavor, working directly with growers across Europe, the US and Australia and supplying some...
Kate Hinkens had been dealing with Lyme disease since she was seven years old. After years of misdiagnosis, relapse, and months of intravenous antibiotics that left her sleeping eigh...
Charles Dowding is something of a legendary gardener. He coined the term "no dig" and created an entire movement and method to home and market gardening - all focused on the health o...
Sophie Strand is a writer and author of The Flowering Wand: Rewilding the Sacred Masculine, The Madonna Secret, and her most recent book, a memoir called The Body Is a Doorway. She l...
Henrietta Lovell is the founder of Rare Tea Company and is known as the Rare Tea Lady. In the late 1990s, she was working in corporate finance, until a trip to China and a $50 pot of...
Kevin Espiritu is the founder of Epic Gardening, a media and product company that's become one of the largest gardening brands in the world. What started as a hobby blog about hydrop...
Darina Allen is a culinary pioneer, educator, and author who co-founded the Ballymaloe Cookery School in 1983 on a 100-acre organic farm in County Cork, Ireland. She has taught thous...
The Hopi Farmer Who Grew an 800-Year-Old Seed Michael Kotutwa Johnson Michael Kotutwa Johnson is a 250th generation Hopi dry farmer and University of Arizona professor. His people h...
Bonus episode! I was recently invited as a guest on the Slow Food podcast. Slow Food is a global movement dedicated to preserving food biodiversity, supporting small-scale farmers, a...
Cheese Is Not A Human Invention Trevor Warmedahl (Milk Trekker) Trevor Warmedahl, also known as Milk Trekker, is a nomadic cheesemaker, teacher, and author who travels the world doc...
Welcome to Garden of Earthly Delights. Here, we will be exploring our connection to earth through conversations with experts and celebrities who all have their own profound relations...
